RECIPE FOR ALPHABET PANCAKES

PREP TIME-10 MINS
MAKES-6

ALPHABET PANCAKES-INGREDIENTS

2 Cups Self -Raising flour
1/3 Cup Caster Sugar
11/2 Cup Milk
1 Egg
1 Teaspoon Vanilla Essence
25 g Butter, melted plus extra to grease
Rasberry Jam and Whipped Cream to Serve


1. Sift flour into a large bowl, stir in sugar. Make a well at the centre. Whisk milk, egg, essence and butter in a large jug; pour into flour mixture.Whisk until mixture is just combined.

2.Place Pancake mixture in a large piping bag fitted with a 5-8mm plain nozzle. Heat a large non-stick  frying pan over moderately  low heat. Brush with a little extra butter to grease; wipe pan  with a paper towel.

3. Pipe letters 10-12 cm high into pan  in batches. Cook  for two minutes or until golden underneath and bubbles appear on surface. Turn; cook for 2 minutes or until golden and cooked. Transfer pancakes to a heatproof plate. Cover with foil to keep warm. Serve pancakes with jam and cream.

 Recipe from RECIPE+